Banana cream pudding

Ingredients

1 cup cold skim milk
1 packet vanilla Right Light
2 tbsp fat-free, sugar-free banana instant pudding mix
1 banana, sliced
1/2 cup Cool Whip Free

Directions
Pour skim milk in blender. Then add Right Light powder and blend on medium speed for 15 seconds.
Add pudding mix and blend on high speed until thick and creamy, about 45 more seconds. (Stop blender to stir with spoon and scrape down sides as needed.)
Spoon into two dessert glasses and chill in refrigerator for at least 20 minutes.
Top each serving with half the banana slices and a dollop of Cool Whip. Serve and enjoy!

TASTEFUL TIP
This pudding recipe is a great dessert dish for any healthy lifestyle! It’s made with Right Light nutrition shake mix, which is very nutrient-rich and healthy. Remember, if you have a nutrition shake mix or protein powder you prefer other than Right, please use that instead.

NUTRITION FACTS
Serving Size: recipe makes 2 servings
Amount per serving
Calories 281
Total Fat 1g
Total Carbs 45g
Protein 17g

Categories Food

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